Skip to contentSkip to footer

Lunch Rooftop Restaurant 16th

2-course menu with coffee €44.50 | 3-course menu €55.00 With the 2-course lunch menu, you can choose your preferred dishes from the available courses. Of course, the lunch can be expanded with additional courses. Our chef is happy to discuss the possibilities with you.

High lunch

High lunch

  • High lunch

    39.50

    Geniet tijdens onze High Lunch van drie rondes met kleine gerechtjes van onze kaart - een verrassende selectie samengesteld door onze chef-kok.

    Enjoy our High Lunch with three rounds of small dishes from our menu – a surprising selection curated by our chef.

    €39,50 per persoon

Voorgerechten

Voorgerechten

  • Tartaar zalmforel

    Dille | karnemelk | venkel | mierikswortel | 67°C dooier
    Salmon trout tartare | dill | buttermilk | fennel | horseradish | 67°C yolk

  • Macédoine van herfstgroente *

    Chipotle | kappertjescrème | krokante kombu
    Macédoine of autumn vegetables | chipotle | caper cream | crispy kombu

    * Vegetarian
  • Presa Ibérico

    Radicchio | peentjes | manchego | hazelnoot | Cévenne-ui
    Presa Ibérico | radicchio | baby carrots | manchego | hazelnut | Cévennes onion

  • Hotdog van kreeft

    Zoetzure spitskool | mierikswortel | truffel | brioche
    Lobster hotdog | sweet and sour pointed cabbage | horseradish | truffle | brioche

    Supplement €7,50 per persoon / person

Hoofdgerechten

Hoofdgerechten

  • Reuze gamba gegrild

    Saffraan-bombarijst | gepofte tomaat | prei | schaaldierenjus
    Grilled king prawn | saffron bomba rice | roasted tomato | leek | shellfish jus

  • Reebout

    Pompoen | pumpkin spice | braam | pistache | gnocchi | ree jus
    Venison | pumpkin | pumpkin spice | blackberry | pistachio | gnocchi | venison jus

  • Bloemkool *

    Cavolo nero | Schiedamse oude kaas | gepofte granen | Tōmasu soja
    Cauliflower | cavolo nero | Schiedam aged cheese | puffed grains | Tōmasu soy

    * Vegetarian
  • Entrecôte

    Hereford entrecôte uit Maasland (350 gram per 2 personen) | pommes paolo | gele bietjes | Cevennen ui | Westmoreland jus
    Hereford entrecôte from Maasland (350 grams for 2 persons) | pommes Paolo | yellow beetroot | Cévennes onion | Westmoreland jus

    Supplement €30,- per 2 personen / persons

Dessert

Dessert

  • Kaasplateau

    Drie kazen geselecteerd door onze fromagerie met begeleidend garnituur
    Cheese platter | three cheeses selected by our fromagerie with accompanying garnish

    5 kazen / 5 cheeses supplement €5,00

  • Blauwe bessen

    Accordeondeeg | gold chocolade | yoghurt | vanille | limoen ijs
    Blueberries | accordion pastry | gold chocolate | yogurt | vanilla | lime ice cream

  • Baba au Schiedam

    Sinaasappel-kruidnagelijs | Serious Bee Brandy | honeycomb
    Baba au Schiedam | orange-clove ice cream | Serious Bee Brandy | honeycomb

  • Koffie of thee

    Friandises | Schiedams digestief naar keuze: Schiedams proosje, Schietroen, Ketel 1 signature blend of Serious Bee Amber Brandy
    Friandises| Schiedam digestif of choice: Schiedams proosje, Schietroen, Ketel 1 signature blend or Serious Bee Amber Brandy

Lunchmenu groepen