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Private dining

Looking to enjoy lunch or dinner with a group and searching for the perfect private space for the occasion? Rooftop Restaurant 16th is the perfect choice!

Located on the 15th floor, approximately 60 meters above ground, we welcome you to one of our carefully designed luxurious spaces—ideal for an intimate setting. Treat your guests to a lunch or dinner on the 15th floor and enjoy, as the icing on the cake, breathtaking views of the Rotterdam skyline.

For questions or special requests, please contact our sales team at +31 10 800 2800 (option 3) or via email at sales@schiedam.valk.nl

Benefits

  • Standard sound system
  • Free parking
  • Attentive staff in the room during lunch or dinner
  • Suitable for 10 to 18 guests
  • Personalized menus available for €3.50 p.p.
The 15th floor

The 15th floor

Discover our exclusive private dining experience on the 15th floor in the “Maas” or “Schie” rooms, where the Rooftop Restaurant 16th kitchen meets your private ambiance.

Our spaces are perfectly suited for dinners, lunches, birthdays, or other celebrations. What truly makes this private dining experience special is the adjoining balcony, where you can enjoy fresh air or admire the view.

Culinary experience

Culinary experience

To complete your evening, we serve the exclusive food and wine pairings of Rooftop Restaurant 16th, carefully curated by our chefs. Each dish is a culinary experience that pairs perfectly with the spectacular views from the 15th floor.

Want a festive welcome? Greet your guests with sparkling aperitifs or a welcome cocktail!

Businesses

Businesses

Closing an important deal? Our boardrooms on the 15th floor provide the ideal setting for business meetings or appointments, such as lunches or dinners with international VIP guests.

To make the experience complete, offer your guests an overnight stay in one of our luxurious rooms or suites—allowing you and your guests to enjoy the comfort of a fully catered experience, all under one roof.

Menu

Menu

View the group dinner menu below

★ 4-course menu €82.50 per person
★ 5-course menu €100.00 per person
★ 6-course menu €112.50 per person

Salmon Trout Tartare
Dill | buttermilk | fennel | horseradish | 67°C yolk

Barramundi
Clams mouclade | Serrano ham | celery | corn purée | Hollandaise

(Extra Course)
Chicken Des Landes
Tarragon | smoked garlic | chanterelles | beets | chicken skin

Venison
Pumpkin | pumpkin spice | blackberry | pistachio | gnocchi | venison jus

(Extra Course)
Cheese Platter
Three cheeses selected by our fromagerie with accompanying garnish
Supplement: 5 cheeses + €5.00 p.p.

Blueberries
Accordion pastry | gold chocolate | yogurt | vanilla | lime ice cream

Menu subject to change

Would you like to receive a non-binding quote?
Please contact our sales department via:

E: sales@schiedam.valk.nl
T: 010 800 2800(option 3)
Available by phone Monday – Friday